Business Hours:
| Wednesday: | 05:00pm to 10:00pm |
| Thursday: | 11:00am to 10:00pm |
| Friday: | 05:00pm to 10:00pm |
| Saturday: | 05:00pm to 10:00pm |
American Restaurants:
- Winfield's Bistro Restaurants/Food & Dining in Stowe, VT
1746 Mountain Rd
- The Shed Restaurant & Brewery - Reservations & Information Restaurants/Food & Dining in Stowe, VT
1859 Mountain Rd
- KFC Restaurants/Food & Dining in Saint Albans, VT
363 Swanton Rd
- Hen of the Wood Restaurants/Food & Dining in Waterbury, VT
92 Stowe St
Julio's Cantina Hamburger Restaurants in Montpelier, VT 54 State St
Subway Sandwiches & Salads Restaurants/Food & Dining in Stowe, VT
968 Mountain Rd
Le Belvedere Service List
Main Menu
Hors d'oeuvres
The beginning of a unique dining experience
Tempura Chicken
tempura fried with spicy mayo
$11.00 Crab Cakes
with jalapeno lime aioli
$15.00 Bruschetta
mushroom & beef with spicy aioli and gorgonzola or Duck confit, herb goat cheese and orange marmalade
$12.00 Sushi Rolls
Tempura fried spicy tuna (5 pieces)
$10.00 Steamed or fried shrimp (5 pieces)
$9.00 Fresh vegetables (5 pieces)
$7.00 Duck Confit Poutine
French fries, cheese curds and duck demi
$13.00 Clams Casino
sautéed with bacon, garlic, shallots in a white butter sauce
$16.00 Regional Cheese Board
chef's choice accompanied with warm baguette, crackers, nuts & dried fruits
Market
Escargot Provencal
sautéed with spinach, tomatoes, capers, olives & onions in an herb white wine butter
$13.00 Chili Shrimp
fried with sweet chili glaze
$14.00 Crispy Bijou
panko fried Vermont Creamery goat cheese with red onion jam
$12.00 Calamari
hand cut and fried with banana peppers, capers, lemon & spicy aioli
$13.00
Tapas
Tapas is a Spanish word for appetizers or small plates. It is designed to bring people together to share & mingle and try a variety of foods while creating a full meal
Tempura White Anchovies
$6.00 Prosciutto & Provolone Stuffed Peppers
$6.00 Blue Cheese Stuffed Olives
$5.00 Roasted Garlic
$3.00 Marinated Fresh Mozzarella
$5.00 Fried Banana Peppers
$4.00 Blue Cheese Mushrooms
$6.00 Mixed Olives
$4.00 Wakami salad (green or red)
$6.00 Roasted garlic stuffed olives
$6.00 Herb Boursin Stuffed Peppers
$6.00 Edamame Pods(salted or Cajun)
$5.00 Edamame salad
$5.00
Soups & Salads
Homemade soup du jour made daily and chef created salads
Mixed Greens
chef's choice of mixed greens & vegetables
$6.00 $11.00 Caesar
romaine, onions, croutons, marinated white anchovies & shaved parmesan
$8.00 $15.00 Arugula Salad
red onions, beets, goat cheese in a orange mango vinaigrette
$7.00 $13.00 Soup du Jour
Market
BLT Wedge
Bibb lettuce, tomatoes, onions, avocado, bacon praline with a Jasper Hill blue cheese dressing
$8.00 $15.00 Maple Cashew
mixed greens, roasted peppers & onions, candied cashews, Shelburne Farm cheddar with maple bacon dressing
$7.00 $13.00
Bistro Fare
On the lighter side
Tenderloin Salad
wilted baby spinach, beef tenderloin, mushrooms & onions in a warm herbed Dijon cream
$16.00 Avocado Chicken Sandwich
grilled with avocado, spinach, cheddar and balsamic reduction mayonnaise
$14.00 Mussels & Frites
Coconut curry; Mediterranean; Blue cheese; Beer & garlic; White wine garlic butter
$18.00 Steak & Frites
10oz NY sirloin with herb compound butter
$20.00 Blackened Salmon Salad
tomatoes, cucumbers, olives, onions adn feta with a white balsamic vinaigrette over mixed greens
$17.00 Vermont Burger
locally raised with Jasper Hill blue cheese, lettuce, tomatoes, onions and maple bacon bourbon sauce
$15.00
Entrees
Fresh seafood and fish, hand-cut steaks, pasta, in-house made sauces and much more
Brome Lake Duck
seared breast with an orange whiskey marmalade and fried goat cheese
$24.00 Sausage Campanelle Pasta
hot Italian sausage with smoked tomato rose sauce topped with Vermont cheddar
$18.00 Fettucini Carbonara
traditionally prepared with blackened chicken & edamame beans
$19.00 Pork Tenderloin Steak
grilled with maple bourbon BBQ sauce
$21.00 Crab Stuffed Chicken
statler breast with spicy lobster cream
$25.00 Captain's Cut Cod
lemon and thyme vinaigrette and marinated white bean salad
$24.00 Seafood Fettucini
shrimp, scallops and lobster in a baby clam sauce
$29.00 Confit of Duck
duck leg with truffled wild mushroom risotto
$27.00 Filet Mignon
filet stuffed portobello mushroom with horseradish leek ragout
$31.00 Ahi Tuna
seared rare with ginger crème fraîche and edamame salad
$25.00 Sous vide Rack of Lamb
Dijon and cashew crusted with cherry port wine demi
$32.00 NY Sirloin
12 oz coffee rubbed with raspberry & hazelnut demi
$27.00 Sea Scallops
sesame seared with coconut curry
$28.00 Smoked Tofu Risotto
topped with tempura vegetales and sweet soy ginger glaze drizzle
$20.00 Shrimp Sriracha Pasta
spinach, mushrooms, asparagus, tomatoes and onions in a lightly spiced cream sauce
$23.00
Sushi Night Menu
Appetizers
Miso Soup
$5.00 Wakami Salad
$5.00 Edamame Pods
$5.00 Tempura Vegetables
$8.00 Spicy Wakami Salad
$6.00 Edamame Salad
$5.00
Nigiri or Sashimi
Nigiri (2 pieces) or Sashimi (2 pieces)
Maguro
Red Tuna
$7.00 Syake
Fresh Salmon
$6.00 Hamachi
Yellow Tail Tuna
$8.00 Unagi
Grilled Eel and Unagi Sauce
$10.00 Kani
Crab stick
$6.00 Avocado
$4.00
Hosomaki
8 pieces
Avocado
$5.00 Avocado Cucumber
$5.00 California
Crabmeat, Avocado, Cucumber
$7.00 Spicy Tuna
Tuna, Avocado, Cucumber, Spicy Sauce
$9.00 Tuna Avocado
Tuna, Avocado, Cucumber
$9.00 Strawberry California
California roll topped with strawberries
$8.00 Hamachi
Yellow tail tuna, avocado, cucumber
$9.00
Uramaki
8 pieces
Dynamite
Spicy tuna roll topped with torched spicy mayo
$10.00 Canadian
Smoked char, cream cheese, cucumber
$9.00 Alaskan
Salmon, avocado, cucumber
$9.00 Poki
Spicy tuna roll topped with wakami salad
$11.00 Sunset
Tempura fried California roll topped with lobster cream
$13.00 Vermonter
California rool topped with spicy tuna
$12.00 Le Belvedere
Salmon, avocado, pickled ginger, radish sprouts topped with tuna
$13.00 Memphremagog
Cooked scallops in spicy cream sauce over California roll
$14.00 Waterfront
Lobster meat, avocado, cucumber, spicy mayo
$14.00
Futomaki
5 pieces or 10 pieces
Tempura Shrimp
Tempura shrimp, cucumber, avocado, spicy mayo
$9.00 $14.00 Dragon
Avocado, unagi sauce, grilled eel, cucumber, masago
$12.00 $19.00 Rainbow Roll
California roll topped with tuna, salmon avocado
$10.00 $17.00 Spider Roll
Soft shell crab, avocado, cucumber, spicy mayo
$10.00 $17.00 Crispy Unagi Roll
Avocado, unagi sauce, grilled eel, cucumber, tempura fried
$12.00 $19.00 East Side Lady
Panko breaded shrimp & scallops, avocado, cucumber, spicy mayo
$11.00 $18.00 Newport
Spicy steamed shrimp, avocado, cucumber
$9.00 $14.00 Kingdom
Avocado, cucumber, spinach, banana peppers, asparagus
$7.00 $12.00 Sunshine
Blackened scallops, strawberries, cream cheese, avocado, cucumber, orange ginger vinaigrette
$11.00 $18.00
Assorted Platters
Sushi Platter (15 pieces)
Chef's selection of Nigiri and Maki Roll
$22.00 Sushi & Sashimi Platter (14 pieces)
Chef's selection of Sashimi and Maki Roll
$24.00 Maki Roll Platter (16 pieces)
Chef's selection of Maki rolls
$20.00
Drinks Menu
Draft Beers
Allagash White
Stella Artois
Switchback
Sam Adams Seasonal
Kingdom Brewery Red Barn Ale
Fiddlehead IPA
Bottled Beers
Bud Light
Bud Light Lime
Coors Light
Michelob Ultra
Heineken
Angry Orchard
Corona
Harpoon
Blue Moon
Sam Adams
Guinness
Odouls or Becks
Sake
Hot House Sake
Sparkling Sake
Hana-Awaka Sparkling (Japan)
Cold Sake
Hakushika-Yamada (Japan)
Non-Alcoholic Beverages
San Pellegrino, Sparkling Spring Water (500 ml)
Acqua Panna, Natural Spring Water (500 ml)
Coke
Diet Coke
Sprit
Ginger Ale
Root Beer
Unsweetened or Raspberry Iced Tea
